Use whole wheat flour and real pumpkin puree for a healthier take on this classic fall bread.
Replace some of the sugar with unsweetened applesauce to make a delicious and lower-sugar quick bread.
Incorporate shredded zucchini into your bread for added moisture and nutrition.
Use ripe bananas and add chopped nuts for a nutritious twist on a classic favorite.
Roasted sweet potatoes and warm spices make this bread a fall sensation.
Similar to carrot cake, this bread is packed with shredded carrots and a light cream cheese glaze.
Combine whole oats and dates for a fiber-rich, naturally sweet bread.
Fresh cranberries and orange zest create a tart and sweet combination that's perfect for the season.